The Hormonal Balance Combo is crafted to aid in managing hormonal fluctuations with ingredients known for their adaptogenic, anti-inflammatory, and antioxidant properties. Hibiscus Green Tea helps balance estrogen levels, Mahua Oolong Tea provides natural energy and supports hormonal regulation, and Moroccan Mint Green Tea calms the digestive system and assists in reducing stress.
Teas Included
Hibiscus Green Tea
- Benefits: Hibiscus is rich in phytoestrogens, which can help maintain hormonal balance, while green tea provides a gentle boost of antioxidants for improved cellular health. Hibiscus also supports blood pressure regulation and skin health.
Mahua Oolong Tea
- Benefits: Mahua flowers and oolong tea work synergistically to balance hormones and boost energy. Mahua is traditionally used to support reproductive health, while oolong tea is known for its metabolism-enhancing properties, helping with weight management and mental clarity.
Moroccan Mint Green Tea
- Benefits: Mint offers digestive support and reduces inflammation, indirectly aiding hormonal balance. Green tea in this blend provides mild caffeine and antioxidants, which can help stabilize mood and energy levels throughout the day.
Origin of the Tea
These teas are sourced from regions known for their expertise in herbal cultivation. Hibiscus and green tea are grown in tropical climates, Moroccan mint from the Mediterranean, and Mahua flowers are sustainably harvested from forests in Madhya Pradesh, India.
Ingredients
- Hibiscus Green Tea: Hibiscus petals, green tea leaves
- Mahua Oolong Tea: Mahua flowers, oolong tea leaves, Hibiscus flowers, Rose petals
- Moroccan Mint Green Tea: Green tea leaves, peppermint leaves
Taste Notes
- Hibiscus Green Tea: Floral, slightly tart with a refreshing, slightly earthy undertone
- Mahua Oolong Tea: Lightly floral with a hint of sweetness and smooth, malty notes
- Moroccan Mint Green Tea: Bold green tea flavor with a refreshing minty finish
Storage Instructions
- Store in airtight containers to preserve aroma and freshness
- Keep in a cool, dry place, away from direct sunlight
- Shelf life: 12-18 months with proper storage
How to Brew?
- Water Temperature: 80°C for green tea; 85°C for oolong tea
- Steeping Time: 3-4 minutes for green tea; 4-5 minutes for oolong tea
- Serving Suggestion: Enjoy plain, or add a few drops of lemon to enhance flavor and aid in detoxification
Why Drink This Tea
- Supports Hormonal Balance: Phytoestrogens in hibiscus, adaptogens in Mahua, and anti-inflammatory mint promote hormone regulation
- Reduces Inflammation: Mint and hibiscus help reduce internal inflammation, aiding in mood balance and overall wellness
- Boosts Antioxidant Levels: The green tea and oolong in this combo are rich in antioxidants that protect against oxidative stress
- Aids Digestion and Metabolism: Mint soothes the digestive tract, and oolong boosts metabolism, supporting natural weight management
- Natural Ingredients: Made with carefully sourced, high-quality ingredients free from additives
